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The Riviera del Brenta Restaurant
Vecia Brenta features seafood based Venetian cuisine. It is
recognized as one of the best Riviera del Brenta Restaurants. It
is one of the few Riviera del Brenta Restaurant, of which the wine
cellar is well stocked with over 300 labels.
Unlike many Riviera del Brenta Restaurants, the Vecia
Brenta restaurant can be booked for afternoon cocktails, business
breakfasts or social gatherings, and can comfortably seat up to 40
people. Events can also be organized in one of the Venetian Villas,
which have made the Riviera del Brenta famous.
This Riviera del Brenta Restaurant is run by the Girotto
family: the chef is Raffaele Girotto. His heritage is easily
recognized while he continues to improve his recipes by creating
new and exciting gourmet dishes. Giampietro is the attentive host
appreciated for his warmth and hospitality whose words and
gestures have become a staple at this Riviera del Brenta
Restaurant.
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